Bharangi Root – Clerodendrum serratum

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Bharangi Root

Latin : Clerodendrum serratum, Synonym: Rotheca serrata

Origins : India

 

Rasa (Taste) ; Katu,Tikta,Kshaya

Guna (Quality) : Laghu, Ruksha

Veerya (Potency) : Ushna

Vipaka (Post Appetite) : Katu

 

Doshas : Pacifies vata and kapha, promotes pitta.

 

Between 3-6gm a day.

Not to be consumed more than 6gm a day

 

 

Other Names :

Angaravalli, Padma, Brahmanayashtika, Barbura, Bhrguja, Bharangi, Bharngi, Blue glory, Beetle killer, Bamunhatee, Bamanhatee, Bhuijam,  Bharangee, Gantubarangee,

Cheruthekku, Bharangee, Bharang, Chinds, Bhadangee,  Cheruteku, Ganttubrarangee, Bharangi, Baharangi, Turk’s turban moon,

 

Chemical constituents in plant  mannitol, b-sitosterol. Bark contains three triterpenoid constituents-oleonolic acid, queretaroic acid and serratagenic acid.

 

 

 

Disclaimer : We do not recommend intake of any Herbal Product without Proper Medical guidance.

Batch : 0397HVI0512

Weight N/A
Weight

50 g, 250g, 1 kg

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