Pippali Large Gajapippali – Piper Longum (Large) – Piper Chaba

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Pippali (Large) Gajapippali – Chavak,

Latin : Piper Longum (Large) Piper chaba
Other Names : Bi Ba, Bi Bo, Belanese pepper, Bengal Pepper, Gajapippali, Jaborandi Pepper, Kana, Langer Pfeffer, Lindipipper, Long Pepper, Magadhi, Magdhi, Pimienta Larga, Pimenta-Longa, Piper longum, Pippal, Pippali, Pippli, Poivre Long, Poivre Long d’Inde, Poivrier Long, Poivrier Long d’Inde, Poivre Long Indien, Ushana. Pipper chaba

 

 

Sanskrit : Chabika, Chabya
Hindi : Chab, Chabya
Marathi : Kankala, Chabchini, Chavala
Bengali : Chai
Malayalam : Chavyam
Tamil : Cavikai, Caviyam, Kantirai, Milaku ver, Chavyam
Telugu : Chaikama, Sevasu

There are two varities of Pippali – Large & small

Both have the same Latin name – Piper Longum

 

Eventhough both look same and share same Latin & Common names – Yet they are completely two different species & serve different purpose in Ayurveda.

Herbalist in India know this fact.

 

The large variety is used in respiratory problems & where as the small variety is used to treat Immunity.

They both have very distinctive smell.

 

We at Herbalveda sell both the varities.

 

Please see what you require before you buy.

 

 

 

 

Disclaimer : We do not recommend intake of any Herbal Product without Proper Medical guidance.

Batch : 03— HVI0512

Weight N/A
Weight

50 g, 250g, 1 kg

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