Locust Bean Gum – Food Grade Powder (E-410)

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Locust Bean Gum – Food Grade Powder

Locust Bean Gum is a vegetable gum found in the seeds of the Carob tree which is indigenous to the Mediterranean.

Locust Bean Gum is a Vegan and Vegetarian friendly gelling agent, stabiliser and thickener.

 

Ingredients – Locust Bean Gum (E410)

Directions –
To thicken liquids use 0.1% concentration (c).
For Sorbet use 0.35% (c).
For pastry fillings use 0.2% (c).
For best results use the amount required for your recipe.
Storage – Store in a cool, dry place away from moisture.
Weight N/A
Weight

100g Sampler, 250g, 1kg, 500g, 5kg

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