Himalayan Bitter Apricot Kernel Powder Capsules
Latin name : Prunus armeniaca
Origins : Kashmir (India)
Himalayan Bitter Apricot Kernels – Just to inform that our Apricot Kernels do comply with the MHRA or Trading Standard’s Norms
Dosage : One to two Capsules a day with Water or as suggested by Herbalist or Medical Practitioner.
Since our Apricot Kernels are from the Himalayas and are more bitter in taste, when compared to the Bitter Apricot Kernels from other parts of the world. This Himalayan range is the same as of the Humza Region.
The “FDA” (Food & Drug Association UK & USA) have suggested not to intake more than 1 or 2 in any 24 hours as safe consumption. Although again depending on the body weight. 4 to 6 can be consumed in 24 hours (two to be taken 3 times a day)
More Articles & information on the Bitter Apricot Kernels & Are they safe to eat
Related Links
Seeds of Anxiety (Washington Post)
Is It Safe To Eat Apricot Kernels? (Oregon State University)
Cyanide in Bitter Apricot Kernels (Health Canada)
Concerned About Consumption of Apricot Kernels(New Zealand Food Safety Authority)
WE SELL THIS PRODUCT IN BULK. PLEASE FEEL FREE TO WRITE TO US ON ENQ@HERBALVEDA.CO.UK, IF YOU REQUIRE IN LARGE QUANTITIES.
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