Bhringraj Leaves – Eclipta alba – Edible Grade Leaves

Bhringraj Leaves – Edible Grade

INCI : Eclipta Alba

Origin : India

Other Names :  Bhangra, False daisy, Bhangra, Bhangaraiya, Garagada soppu, Garga, Kayanthakara, Kaikeshi, Maka, Bhangaro, Kesuriya, Bhangra, Jala bhangara, Tekaraja, Kadimulabit, Keshraj, Bhrungraj, Bhringaraja, Tekaraja, Tekahraja, Tekahraja, Tekarajah, Yerba De Tago, Kehraj, Karisalankanni

Dosage : 1 – 3 g decoction – Drink as Tea

GUNA (Quality ): Ruksha (Dry) Laghu (Light)

RASA (Taste) : Katu (Pungent) Tikta (Bitter)

VIPAK (Metabolism) : Katu (Pungent)

VEERYA ( Potency)  : Ushan (Hot)

PRABHAV : (Impact) : Keshya (Hair Growth)