Daru Haridra Powder-
Latin Name : Berberis aristata
Family : Berberidaceae
Other Names : Daru Haldi, Indian barberry, Kantakateri, Sumblu, Indian Berberry, Darchoba, Sumalu, Tree Turmeric, Mara Manjal, Darhald, Kasturipushpa
Origin : India
Parts used : Powdered from Bark of the Roots
Ayurvedic classification :
Rasa (Taste)- Tikta (Bitter); Kashaya (Astringent)
Guna (Characteristics)- Laghu (Light); Ruksha (Rough)
Veerya (Potency)- Ushna (Warm)
Vipaka (After digestion effect)- Katu (Pungent)
Effect on Doshas
Daru Haridra pacifies Kapha and Pitta i.e. It is useful in the management of the diseases resulting from the aggravation of Kapha/ Pitta or both
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